Cambodia cuisine

Chol Chnam Thmay, or the Cambodian New Year, is not just a visual feast but a culinary celebration bursting with vibrant flavors and symbolic dishes. Let's explore the diverse and unique Cambodian cuisine with Asia King Travel

Discover the best coffee shops and cafes in Cambodia, including Phnom Penh, Siem Reap, and Kampot. From artisanal brews at Mr. Piccolo Coffee to local favorites like The Little Red Fox Espresso, explore unique cafes with expert coffee blends, cozy atmospheres, and exceptional service

Explore Cambodia's culinary gems with these 10 special luxury restaurants, where innovative dishes and elegant settings create unforgettable dining experiences

These 10 deserts in Cambodia bring a unique flavor that not only expresses traditional richness but also carries the signature of the Southeast Asia region

Cooking classes for tourists in Cambodia have made the country's food more popular with visitors. They also help people discover the variety and richness of dishes from this land of temples

Explore Phnom Penh's vibrant flavors on a delicious 5-day food adventure! Explore must-try dishes, hidden gems & interactive experiences through this itinerary

Southeast Asia is renowned for its vibrant cultures, stunning landscapes, and delicious cuisine. Each country has its unique food culture, influenced by its history, geography, and religion. Let’s explore the food culture of four countries: Vietnam, Laos, Thailand, and Cambodia in this blog.

Although Cambodian cuisine has a long history, it has only recently become known to the world. The dishes are typical of the Khmer people with the perfect combination of salty, sweet, spicy and sour and unique ingredients from the Mekong River region